tag:blogger.com,1999:blog-7164292534429948428.post1856855781915698920..comments2013-05-12T18:16:07.364+10:00Comments on Alan's Australian Adventure!: Initial attempts at cookingAnonymoushttp://www.blogger.com/profile/03702637063749164878noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7164292534429948428.post-43279102428026086372012-03-23T11:53:52.944+11:002012-03-23T11:53:52.944+11:00Thanks Charlotte! It's really nice to hear fro...Thanks Charlotte! It's really nice to hear from you! :)<br /><br />Yeah, I have no idea about EVOO really, but I'm concerned because I read on the internet that heating oil past its smoke point can create carcinogens. (I originally bought EVOO because I read that it was good for you, but perhaps that's not the case when you cook with it. >.<) So I guess I'll play it safe. :XAnonymoushttps://www.blogger.com/profile/03702637063749164878noreply@blogger.comtag:blogger.com,1999:blog-7164292534429948428.post-86588510396691651342012-03-22T22:21:06.216+11:002012-03-22T22:21:06.216+11:00This looks really awesome, Alan! :)
About your EV...This looks really awesome, Alan! :)<br /><br />About your EVOO comment on Facebook... Isn't the concern with a low smoke point the only potential problem with cooking with EVOO? But I really have no idea...thechansterhttps://www.blogger.com/profile/01024297861358071762noreply@blogger.com